Archive for category: News

Celebrate Easter at Cabillaud's

On Easter First Day, Sunday, April 9, you can enjoy a delicious Easter lunch or Easter dinner with live music at Cabillaud. Let Max and his team surprise you and enjoy a culinary Easter this year. One thing is for sure, fresh asparagus and sweet strawberries will certainly not be missing from the menu.

Cabillaud in Gault & Millau

We are super proud of our team! Because again this year we are in Gault&Millau with again a nice score of 13|20 points.

New menu February

Starting Wednesday, Feb. 1, a new menu will be served.

Christmas menu known!

We have a new menu especially for Christmas. Come and enjoy with your family and friends and make reservations right away because full = full.

Travellers' Choice Award

Each year, Tripadvisor rewards restaurants that have consistently demonstrated their commitment to great experiences with an Award. This year, Cabillaud was the recipient of this fine Travellers' Choice Award.

New menu September

Starting Wednesday, September 21, a new menu will be served. Chef Max and his team have done their best to once again combine the latest and greatest flavors.